Gummy Bear Making Machine / Pectin Gelatin Soft Candy Machine /Fruit Gummy Candy Making Machine

• After-sales Service: Spare Parts and Life Long Technical Support
• Warranty: One Year Warranty
• Certification: CE
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: KLP-10-S
• Power Source: Electric
• Automatic Grade: Automatic
• Application: Candy, Chocolate
• Customized: Non-Customized
• Hopper Capacity: 12 Liters
• Nozzles: 10 Nozzles
• Maximum Heating: 10c
• Depositing Weight: 2 to 10 Grams / 0.10 to 0.58 FL Oz
• Material: 304 Stainless Steel
• Suitable for: Gummy , Candy ,Chocolate
• Transport Package: Plywood Case Packing
• Origin: China
• HS Code: 8438200000
• Package Size: 70.00cm * 70.00cm * 87.00cm
• Package Gross Weight: 81.000kg

Product Description

Gummy Bear Making Machine / Pectin Gelatin Soft Candy Machine /Fruit Gummy Candy Making Machine
 

Product Parameter 

Depositing Times	30-60 times/min
Depositing Weight Servo motor	1-4.5g/shot 2 Sets
Productivity	2-4molds/min, 20-60kg/h
Hopper Capacity	12 Liters by water
Input	110-240V AC 50-60HZ
Total Power	3 kw
Material	SSS304
Max. Temperature Heating Method	130°C  Electric Heating
Nozzle/Piston	10pcs
Nozzle spacing	35mm
Machine Size (L*W*H)	620*550*650mm 60kg
Packing Info	700*700*870mm 74kg

Introduction

This type of Gummy Bear Making Machine / Pectin Gelatin Soft Candy Machine /Fruit Gummy Candy Making Machine is suitable for chocolate, caramel, jelly, hard candy soft candy and many more similar syrup depositing. The adjustable nozzles make it suitable for molds with different layouts.

 

Features 

1. This depositor adopts a compact and  space saving table top design

2. 10 adjustable and removable nozzles

3. 2 Servo motors+PLC controlled depositing with HMI

4. Double heating systems for hopper and nozzles

5. One mold holding tray for silicone and other soft molds

6. Suitable for chocolate, caramel, jelly, hard candy, soft candy and many more similar syrup

 

 

Operation Process

 

1.Plug in and switch On

2.Select language

3.Set parameters according to the mold and save it as a receipe

4.Start Heating to heat the machine up

5.Place the mold on the belt and align it with the nozzles

6.Hit the Start button adjust the depositing amount and spacing

 

More details of gummy machine